Hi, I’m Marie. Today, we’re going to make masala bhindi (okra) recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Masala bhindi (okra) Recipe
Masala bhindi (okra) is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. Masala bhindi (okra) is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook masala bhindi (okra) using 11 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Masala bhindi (okra):
- Make ready 500 gm bhindi
- Prepare 2 medium size onion
- Prepare 1/2 tsp red chilli powder
- Get 1 tbsp coriander powder
- Take 1 tsp amchur powder
- Take 1/2 tsp turmeric powder
- Get 4-5 tbsp oil
- Make ready to taste Salt
- Take 2-3 red chilli
- Get 1/2 tsp garam masala
- Get 1/2 tsp jeera
Steps to make Masala bhindi (okra):
- First wash all the bhindi..And dry it..And small cut into middle if every bhindi..Cut the onion green chilli..
- Take kadai and heat the oil..Add jeera..And fry for 2 min..Then add onion and fry for 5 min..Then add all the bhindi in it..And fry for 4-5 min…Add the all dry spices in it..And stir fry for 10 min..Don’t cover the kadai..
- Ready to serve your masala bhindi…
So that’s going to wrap this up for this exceptional dish masala bhindi (okra) recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
