Hi, I am Joana. Today, we’re going to make veg ramen noodles with eggs recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Veg Ramen noodles with eggs Recipe
Veg Ramen noodles with eggs is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Veg Ramen noodles with eggs is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook veg ramen noodles with eggs using 16 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Veg Ramen noodles with eggs:
- Prepare 2 eggs
- Get 100 gms noodles of choice
- Prepare 1/2 tsp ginger garlic paste
- Get 1/2 tsp shrimp paste
- Make ready 1 tsp soy sauce
- Prepare 1 tsp apple cider vinegar
- Get 1 tsp fish sauce
- Get 100 g cabbage
- Prepare 1 carrot
- Make ready 1 jhalepeno peppers
- Prepare 1 green bell pepper
- Make ready 1/2 tsp pepper
- Take 1/2 tsp chilli power
- Take to taste salt
- Make ready leaves mint
- Take 1 spoon lemon juice
Instructions to make Veg Ramen noodles with eggs:
- Pour olive oil in a sauce pan add 1/2 tsp of ginger garlic paste and 1/2 tsp of shrimp paste; cook until ginger garlic paste is golden brown
- Add chooped carrots jhalepeno peppers green bell peppers and cabbage julians; stri fry
- Add 1 tsp of apple cider vinegar, soysauce, lemon juice and patis (fish sauce) stir the mixture for 2 minitues
- Add 3 cups of water let it boil then add noodles of your choice let it cook.
- Add salt if required and pepper with 1/2 tsp of red chilli powder.
- Add mint leaves and serve with slices of boiled eggs.
So that’s going to wrap it up with this special dish veg ramen noodles with eggs recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
