Hi, I am Kate. Today, we’re going to prepare meatloaf with glaze recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Meatloaf with glaze Recipe
Meatloaf with glaze is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Meatloaf with glaze is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook meatloaf with glaze using 25 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Meatloaf with glaze:
- Prepare 3 lbs 80 / 20 lean ground burger
- Get 1 Tablespoon butter optional
- Get 1 Tablespoon olive oil optional
- Prepare 2 cups Panko Italian seasoned bread cbs
- Take 2 teaspoons greek seasoning
- Make ready 3 teaspoons Creole seasoning
- Get 1 teaspoons garlic powder
- Take 1 medium onion finely diced
- Get 1 Clove garlic minced
- Take 1/2 cup shredded carrots chopped up fine
- Take 3 stalks celery finely diced
- Get 1 small red bell pepper chopped up fine
- Get 1/4 cup spicy ketchup (ketchipotle)
- Prepare 1/4 cup ketchup or use a total of 1/2 cup if no spicy ketchup
- Get 2 eggs beaten
- Prepare 2 Tablespoons Worcestershire sauce
- Take Glaze topping
- Take 1 cup Brown sugar
- Take 1 cup maple syrup
- Get 1/4 cup spicy Brown mustard
- Prepare 1 cup ketchup (plus 1 Tablespoon spicy ketchup optional
- Take : NOTE : For patties and muffin tin meatloaf
- Make ready On a baking sheet form mixture into patties or fill muffin tins
- Take Bake for 35 minutes
- Take Then top with a little glaze and bake for about 10 more minutes
Instructions to make Meatloaf with glaze:
- Optional step In a skillet sautee onion, celery, red peppers, garlic and carrots in butter and olive oil till tender.
- Pre heat oven to 375 degrees
- Mix everything well except topping
- Form into a loaf in a 13×9 inch dish
- Bake for 1 hour and 20 minutes or till done. Mix up glaze topping and set aside.
- Pour some sauce on and continue to bake for at least 20 more minutes
- Let rest before slicing and serve with additional sauce as desired
So that’s going to wrap this up for this special dish meatloaf with glaze recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
