Hello, I’m Kate. Today, I’m gonna show you how to prepare parmesan crisps recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Parmesan Crisps Recipe
Parmesan Crisps is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Parmesan Crisps is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook parmesan crisps using 2 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Parmesan Crisps:
- Prepare 1/2 cup Shredded Parmesan cheese
- Make ready Furikake or dried basil (optional)
Steps to make Parmesan Crisps:
- Preheat air fryer at 400F (200C) for 2 minutes.
- Sprinkle one tablespoon of Parmesan cheese into muffin tins. Then, Sprinkle some furikake or dried basil over the cheese (optional).
- Put muffin tins inside the preheated fryer basket and let cheese melt for about 1 minute.
- Place a steamer rack over the muffin tins. Air fry at 380F (190C) for about 1-2 minutes until crisp and slightly golden brown.
So that’s going to wrap this up for this distinctive dish parmesan crisps recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
