Hello, I am Joana. Today, we’re going to make masala bhindi okra recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Masala Bhindi okra Recipe
Masala Bhindi okra is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They are nice and they look fantastic. Masala Bhindi okra is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook masala bhindi okra using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Masala Bhindi okra:
- Get 250 gram okra or ladyfinger
- Get 2 tsp oil
- Get 1 large size onion
- Prepare 2 medium tomatoes
- Take 2 green chillies
- Take 1/4 tsp red chilli powder
- Prepare 1/2 tsp turmeric powder
- Prepare To taste salt
- Get 1/2 tsp dried mango powder
Steps to make Masala Bhindi okra:
- First of all wash okra in running water and dry it completely. Cut it into long pieces or the shape you desired.
- Chop onion. Make a fine paste of tomatoes and green chillies.
- Heat oil in a pan, put onions and cook it for a while. Add tomato puree and stir occasionally.
- When the masala start realising oil add red chilli powder, turmeric powder, dried mango powder and salt and mix it well. Then add okra and give a nice stir.
- When all the okra will be coated with masala cover it with a lid and cook for 8 to 10 minutes on low flame.
- Our masala bhindi is ready. Adjust seasoning. Serve it with sausage chapati and boondi raita or buttermilk.
So that’s going to wrap this up with this exceptional dish masala bhindi okra recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
