Hi, I am Jane. Today, I will show you a way to make crunchy spicy chickpeas snack recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Crunchy Spicy Chickpeas Snack Recipe
Crunchy Spicy Chickpeas Snack is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Crunchy Spicy Chickpeas Snack is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook crunchy spicy chickpeas snack using 12 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Crunchy Spicy Chickpeas Snack:
- Make ready 1 cup boiled chickpeas
- Get 1 tbsp gram flour
- Take 1 tbsp rice flour
- Get 1/4 tsp turmeric powder
- Make ready 1/2 tsp garam masala powder
- Prepare 1/4 tsp cumin powder
- Make ready 1/4 tsp chilli powder
- Take 1/4 tsp roasted cumin-carom powder
- Take 1/2 tsp chaat masala powder
- Prepare 1/2 tsp black salt
- Take 1/2 tsp kasuri methi
- Get as required Oil for frying
Steps to make Crunchy Spicy Chickpeas Snack:
- In a bowl take all ingredients and mix well by tossing make sure that you have to don’t touch the chickpeas mixture with your hand and when it’s coated nicely from flour and spices then keep it aside at least for 1 hour.
- Heat oil in a pan, gradually add chickpeas and fry it on medium flame until it becomes golden brown and crunchy.
- Crunchy Spicy Chickpeas Snack is ready to serve.
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