Hi, I am Clara. Today, I’m gonna show you how to make appetizer 4.0 recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Appetizer 4.0 Recipe
Appetizer 4.0 is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. Appetizer 4.0 is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have appetizer 4.0 using 12 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Appetizer 4.0:
- Prepare 2 cups flour
- Take Vegetable oil, Enough to deep fry
- Prepare 1 spoon baking powder
- Get 1 pack chicken Franks or any other thing you wish to use
- Make ready 1 tea spoon black pepper
- Take 2 pinches salt
- Take Half tea spoon of vanilla extract
- Make ready 1 cup water
- Take 3 sachet powdered milk
- Get 5 spoons sugar
- Get 1 egg whisked
- Take Skewers
Steps to make Appetizer 4.0:
- Unwrap your chicken Franks, cut them in half and insert your skewers in them and set aside.
- In a bowl, pour you dried ingredients flour, milk, sugar, salt, baking power, pepper, and stir it all up until it all mixed well
- Pour water into the mix and stir with a whisker
- Pour a spoon of vegetable oil
- Pour in the whisked egg and half tea spoon of vanilla extract
- Whisk well an make sure the consistency in not watery but in between thick and a bit watery(pancake consistency)
- Next is to put oil on fire and allow it get hot
- One the oil is sausage enough, u can start dipping the chicken frank into the mixture and straight to the sausage oil. Allow it fry for 7 to 8 seconds on both sides and serve.
- You can serve with any dipping of your choice though I didn’t serve with a dipping
So that is going to wrap it up with this exceptional dish appetizer 4.0 recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
