Hi, I’m Kate. Today, we’re going to prepare sweet and spicy chilli sauce recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Sweet and spicy chilli sauce Recipe
Sweet and spicy chilli sauce is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Sweet and spicy chilli sauce is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook sweet and spicy chilli sauce using 28 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Sweet and spicy chilli sauce:
- Take 1/2 cup fat or salted (or 1/4 cup olive oil)
- Get 8 tbsp unsalted butter
- Prepare 1 carrot
- Get 1 red bell pepper
- Take 1 orange bell pepper
- Make ready 1 stripped bell pepper
- Take 1 red chilli pepper
- Make ready 2 habanero peppers including the seeds
- Prepare 5 cloves garlic
- Prepare 1 yellow onion
- Prepare 1 celery stalk
- Make ready 9 roma tomatoes
- Prepare 2 tbsp fresh Thyme
- Make ready 2 cups chicken stock (or veal stock)
- Take 2 tbsp oregano
- Take 3 bay leaves
- Get 1/2 tbsp paprika
- Take 1/2 tbsp chilli powder
- Make ready 2 tbsp Creole seasoning
- Take 2 tbsp kosher salt
- Prepare 2 tbsp pepper
- Get 1/2 cup brown sugar
- Get 4 basil leaves
- Make ready 1 tbsp lemon juice
- Get 3 tbsp Worcestershire sauce
- Prepare 32 oz tomato paste
- Make ready 1/4 cup cilantro
- Take 1 cup shredded pepper Monterey Jack cheese
Instructions to make Sweet and spicy chilli sauce:
- Prep: chop carrot, tomatoes, garlic, onion, celery, habaneros, and slice the other peppers.
- Render down the fat with 6 tbsp of butter. If not using combine the butter and olive oil instead.
- Once melted or rendered add the carrots, peppers, garlic, onion, and celery. Saute for only 3-5 mins until glossy.
- Blend tomatoes in a blender on high till as smooth as possible then add to the pan.
- Then add thyme, chicken stock, oregano, bay leaves, paprika, chilli powder, Creole seasoning, salt, pepper, brown sugar, basil, lemon juice, and Worcestershire sauce. Bring to a boil and let boil until all sauce has turned a deep red color.
- Sieve the liquid into another pan.
- Add the tomato paste and the remaining 2 tbsp of butter.
- Add pepper cheese and cilantro. Then remove from heat and stir until butter and cheese are melted.
- Then you can add it to your chilli or anything else you want.
So that is going to wrap this up with this distinctive dish sweet and spicy chilli sauce recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.