Hi, I’m Elise. Today, I’m gonna show you how to prepare raspberry basil chicken medallions recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Raspberry Basil Chicken Medallions Recipe
Raspberry Basil Chicken Medallions is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Raspberry Basil Chicken Medallions is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook raspberry basil chicken medallions using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Raspberry Basil Chicken Medallions:
- Get 2 tbsp minced garlic
- Take 1 tsp chopped fresh rosemary
- Prepare 1/2 tsp chopped fresh thyme
- Make ready 1 1/2 tbsp sliced fresh basil
- Make ready 1/4 tsp lemon juice
- Make ready 3 tbsp extra virgin olive oil, divided
- Prepare 1 raspberry vinaigrette
Instructions to make Raspberry Basil Chicken Medallions:
- Heat 2 Tbsp evoo and 1 Tbsp garlic in pan.
- Thickly slice chicken into medallions and sauté in pan until cooked on the bottom.
- Add rosemary and thyme with the remaining garlic and evoo to the uncooked chicken parts.
- Flip chicken when white on the bottom.
- Add lemon juice and cook until done.
- Plate and top medallions with Basil and drizzle raspberry vinaigrette on top.
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