Hello, I’m Kate. Today, I will show you a way to make sausage & peppers skillet recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Sausage & Peppers Skillet Recipe
Sausage & Peppers Skillet is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Sausage & Peppers Skillet is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook sausage & peppers skillet using 11 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Sausage & Peppers Skillet:
- Take smoked sausage, sliced. Abt 4 small links *I used 5 links
- Prepare chicken breasts, diced *I added these on my own.
- Make ready chopped onion
- Prepare chopped parsley
- Get pasta water + 3-5 chicken bullion cubes OR 1 cup broth. *I used 1 1/2 cups water & 4 cubes
- Take heavy cream *I used 1 cup
- Take or 4 garlic cloves, minced or chopped
- Make ready sweet peppers, about 2 peppers *I used 3: red, yellow & green
- Make ready oil for cooking
- Get cherry tomatoes, sliced * I did not use these
- Make ready Any seasonings of your choice to taste. I didn’t feel like mine needed it but it depends on the chicken broth/ bullion cubes you use. I recommend waiting to the end for extra seasonings
Steps to make Sausage & Peppers Skillet:
- Slice onions, garlic & peppers, making sure to clean out seeds. Add oil to skillet & saute on med to med low
- Now while that cooks, you need to get the pasta started. I salt my water to prevent sticking. Also, slice up the chicken & sausage. Don’t forget to occasionally stir the onion & peppers!!
- Now add the meats to the peppers & enjoy the heavenly aroma! Heat can be raised to med-med/high. U need that chicken cooked thoroughly!
- Once pasta is boiling & almost done, scoop out the water (unless you decide to use broth!) Pour desired amount into a bowl with bullion cubes & mash until dissolved. Add to skillet with meat & peppers.
- Add the heavy cream to skillet & stir to blend well. Then add parsley. This will thicken slightly
- Drain pasta & add to skillet. Gently toss & fold in.
- Once served, you may add the tomatoes but I chose to leave those out. Enjoy!!!
So that is going to wrap it up for this special dish sausage & peppers skillet recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
