Zucchini chips
Zucchini chips

Hi, I’m Laura. Today, I will show you a way to make zucchini chips recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Zucchini chips Recipe

Zucchini chips is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Zucchini chips is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have zucchini chips using 3 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Zucchini chips:

  1. Take 2 medium zucchini sliced thin
  2. Prepare 1/4 cup fresh grated parmesan cheese
  3. Make ready 1/4 tsp. garlic powder

Instructions to make Zucchini chips:

  1. Slice zucchini. I use a mandoline. Arrange single layer on baking sheet. Sprinkle garlic powder and parmesan. Bake at 400° for 20 minutes or until golden brown.
  2. Eat right away or at room temperature.

So that is going to wrap this up for this distinctive dish zucchini chips recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!

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