Hello, I am Kate. Today, I’m gonna show you how to prepare granny’s chicken pot pie recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Granny’s Chicken Pot Pie Recipe
Granny’s Chicken Pot Pie is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Granny’s Chicken Pot Pie is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have granny’s chicken pot pie using 9 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Granny’s Chicken Pot Pie:
- Get 1 box Refrigerated pie crust
- Take 1/3 cup Butter
- Take 1 cup Flour
- Take 1/2 tsp Salt
- Take 1/4 tsp Pepper
- Take 1 cup Chicken broth
- Prepare 1/2 cup Milk
- Get 3 can Mixed vegtables
- Get 3 Boneless chicken breast(cooked&shredded)
Steps to make Granny’s Chicken Pot Pie:
- Preheat oven to 425
- Place one crust in bottom of glass pie dish
- Place holes in bottom crust and release air
- Cook all ingredients until thick
- Pour filling into pan
- Place top crust and press sides
- Poke holes in top crust to prevent bubbles
- Cook 20 mins then removes and place aluminum foil on edge to prevent burning
- Cook 20 more mins
- Serve and enjoy
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