Hello, I’m Clara. Today, we’re going to make zucchini fritters recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Zucchini Fritters Recipe
Zucchini Fritters is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Zucchini Fritters is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have zucchini fritters using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Zucchini Fritters:
- Take 1-1/2 lbs zucchini, grated
- Prepare 1 tsp salt
- Take 1/4 c almond meal flour
- Take 1/4 c mozzarella cheese, shredded
- Take 2 cloves garlic, minced
- Take 1 large egg, beaten
- Get 2 T evoo
Instructions to make Zucchini Fritters:
- Place zucchini in a colander over the sink. Add salt and gently toss to combine; let sit for 10 min. Using a clean dish towel or cheese cloth, drain zucchini completely.
- In a large bowl, combine zucchini, flour, cheese, garlic and egg.
- In a large skillet, heat oil. Scoop batter and flatten with spoon making 3 fritters at a time. Cook until underside is browned; about 2 min. Carefuly flip and brown other side; about 1 min.
- Make 12 fritters. Season with salt and pepper. Serve with sour cream, ketchup or dip of your choice!
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