Hi, I’m Marie. Today, I’m gonna show you how to prepare french onion soup risotto recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
French Onion Soup Risotto Recipe
French Onion Soup Risotto is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. French Onion Soup Risotto is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have french onion soup risotto using 11 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make French Onion Soup Risotto:
- Get 1 pkg cremini mushrooms
- Take 2 cups arugula
- Make ready 1 (1.2 cups) arborio rice
- Take 4 tbs onion soup mix
- Make ready 1 stalk green onions
- Make ready 1 small yellow onion
- Prepare 1 cup grated mozzarella or gruyere
- Make ready 5 cups water
- Take 3 tbs butter
- Get 1 tbs olive oil
- Prepare 1/3 cup
Instructions to make French Onion Soup Risotto:
- Melt 2 tbsp butter in a pan. Sautee mushrooms until brown. Set aside.
- Add remaining butter and the olive oil and cook onions for 2 - 3 minutes.
- Add rice. Cook for about 5 minutes. Add .
- Dilute onion soup mix in warm water then add 1/2 to pan. When water has been absorbed, add remaining water.
- Once water has been absorbed and rice looks plump, add the cooked mushrooms.
- Add the cheese and stir until well.
- Add the arugula and mix in until wilted.
- Garnish with green onions and more cheese.
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