Hello, I am Joana. Today, I will show you a way to prepare tami’s veal shanks recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Tami’s Veal Shanks Recipe
Tami’s Veal Shanks is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Tami’s Veal Shanks is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have tami’s veal shanks using 11 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Tami’s Veal Shanks:
- Prepare 2 veal shanks
- Get 1/4 cup flour
- Prepare to taste salt & pepper
- Get 2 Tbsp olive oil
- Prepare 1 Tbsp fresh thyme
- Take 1 Tbsp fresh rosemary
- Take 2 garlic cloves
- Take 1 bay leaf
- Prepare 2 Roma tomatoes, diced
- Get 1 cup
- Get pre made polenta, optional
Instructions to make Tami’s Veal Shanks:
- Heat olive oil in a pan, season veal with salt and pepper, both sides. Season flour with salt and pepper and lightly flour veal. Brown veal on all sides.
- Place veal in crockpot, deglaze the pan with 1/4 cup of the , pour into crockpot and all ingredients except for the polenta.
- Cook on low for 6 hours. Enjoy!!
So that is going to wrap this up with this special dish tami’s veal shanks recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
