Jenny’s Easy Creamy Pesto Capellini
Jenny’s Easy Creamy Pesto Capellini

Hi, I’m Laura. Today, we’re going to prepare jenny’s easy creamy pesto capellini recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Jenny’s Easy Creamy Pesto Capellini Recipe

Jenny’s Easy Creamy Pesto Capellini is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Jenny’s Easy Creamy Pesto Capellini is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have jenny’s easy creamy pesto capellini using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Jenny’s Easy Creamy Pesto Capellini:

  1. Get 1 Pound Capellini Pasta
  2. Prepare 1/2 Cup Salted Butter
  3. Prepare 2 Cups Heavy Whipping Cream
  4. Prepare 1 Cup Grated Parmesean Cheese
  5. Take 1/2 Teaspoon Black Pepper
  6. Prepare 1 Package Knorr Pesto Mix (Prepare according to directions)
  7. Prepare 1/4 Cup Olive Oil
  8. Get 3/4 Cup Filtered Water
  9. Prepare 1 Clove Minced Garlic

Steps to make Jenny’s Easy Creamy Pesto Capellini:

  1. In a large pot, boil Capellini Noodles according to box directions. I boil mine al dente in salted water.
  2. Drain noodles, and toss with some butter and/or olive oil to prevent sticking. Cover noodles and set aside.
  3. Pesto Mix: Bring 3/4 Cup water, 1/4 Cup Olive Oil, Knorr Pesto Mix, and 1 Clove of minced Garlic to boil. Stir constantly. Lower heat, and bring to a simmer. Stir occasionally for 5 minutes.
  4. In a large, nonstick skillet, melt butter over medium heat.
  5. Stir in heavy cream, and season with pepper. Cook 6 to 8 minutes, whisking constantly.
  6. Stir Parmesan Cheese into cream sauce, whisking until thoroughly mixed. Blend in the pesto, and cook for 3 to 5 minutes, until thickened.
  7. Ladle sauce over the noodles, and enjoy.
  8. This dish is also perfect with the addition of grilled or blackened chicken or shrimp. I’ve also garnished with diced roma tomatoes, sun dried tomatoes, green onions, sauteed mushrooms and sliced almonds. The possibilities are endless.

So that is going to wrap this up with this special dish jenny’s easy creamy pesto capellini recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!

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