Lemon Balm, Sweet Basil, and Cinnamon Tea
Lemon Balm, Sweet Basil, and Cinnamon Tea

Hello, I’m Joana. Today, we’re going to make lemon balm, sweet basil, and cinnamon tea recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Lemon Balm, Sweet Basil, and Cinnamon Tea Recipe

Lemon Balm, Sweet Basil, and Cinnamon Tea is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Lemon Balm, Sweet Basil, and Cinnamon Tea is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook lemon balm, sweet basil, and cinnamon tea using 4 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Lemon Balm, Sweet Basil, and Cinnamon Tea:

  1. Make ready 1 Fresh Lemon Balm ( as much as you want)
  2. Take 1 Fresh Sweet Basil ( as much as you want )
  3. Get 1 tbsp cinnamon ( ground)
  4. Make ready 4 tbsp lemon juice

Steps to make Lemon Balm, Sweet Basil, and Cinnamon Tea:

  1. Put all the ingredients in a saucepan. Fill the saucepan up with water leaving 1/2 an inch to 1 inch of space at the top. Boil the water on high, this may take some time depending on how much lemon balm and basil you put in, stirring occasionally. Once at a boil turn off the stove and let it simmer for a few minutes. Then pour into a pitcher and serve warm or cold. ( The longer you let it sit the more lemony it will be).

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