Hello, I’m Kate. Today, I’m gonna show you how to make homemade mayonnaise recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Homemade Mayonnaise Recipe
Homemade Mayonnaise is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Homemade Mayonnaise is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook homemade mayonnaise using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Homemade Mayonnaise:
- Get 2 large eggs (stored at room temperature)
- Take 2 tablespoons lemon juice
- Get 1 cup olive oil/vegetable oil
- Take 1 teaspoon sugar
- Take Salt
Steps to make Homemade Mayonnaise:
- In a blender/food processor, add 1/2 cup of oil, eggs, salt, sugar and lemon juice
- Blend for 30secs
- Slowly drizzle the remaining oil while blending
- Continue to blend mixture until its thick
So that’s going to wrap it up for this special dish homemade mayonnaise recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
