Hi, I am Elise. Today, I will show you a way to prepare toscana soup recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Toscana Soup Recipe
Toscana Soup is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Toscana Soup is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have toscana soup using 10 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Toscana Soup:
- Take breakfast sausage links, chopped
- Prepare (not precooked), chopped
- Make ready med onion, chopped
- Take garlic, minced
- Prepare Knorrs chicken stock base
- Make ready water
- Make ready large potatoes, cut into 1 inch cubes
- Take kale, stemmed and chopped
- Take heavy cream
- Prepare salt and pepper
Instructions to make Toscana Soup:
- In a soup pot fry sausage till done, remove and set aside, drain grease.
- In the same pot fry till crisp, remove, divide and set aside. Drain grease, keeping a few teaspoons in the pot.
- Add onions to the grease and cook until translucent, add the garlic and cook an additional minute.
- Add chicken stock base*, water and potatoes.
- Bring to a boil, reduce heat and simmer for 15 minutes or until potatoes are fully cooked.
- Add sausage, kale, half the and the cream*.
- Simmer an additional 4 minutes or until desire doneness of kale.
- Salt and pepper to taste, serve topped with remaining cbled .
- When I add the stock base and cream I start with the minimum amount required and then taste and add or not to suite my own personal preference.
So that is going to wrap it up with this distinctive dish toscana soup recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!