Hi, I am Clara. Today, we’re going to prepare parmesan breaded chicken & zucchini spaghetti (low-carb) recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Parmesan Breaded Chicken & Zucchini Spaghetti (Low-Carb) Recipe
Parmesan Breaded Chicken & Zucchini Spaghetti (Low-Carb) is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They are nice and they look wonderful. Parmesan Breaded Chicken & Zucchini Spaghetti (Low-Carb) is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook parmesan breaded chicken & zucchini spaghetti (low-carb) using 13 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Parmesan Breaded Chicken & Zucchini Spaghetti (Low-Carb):
- Make ready 2 large chicken breasts
- Get 2 Tbsp butter
- Prepare 1 egg
- Get 2 Tbsp milk
- Get 1 packet Shake N Bake Breadcbs - Parmesan
- Make ready 1 packet Shake N Bake Breadcbs - Extra Crispy
- Make ready 1/4 cup grated parmesan
- Get 2 large zucchini
- Prepare 2 tsp minced garlic
- Take Garlic seasoning
- Make ready 1 Tbsp grated parmesan
- Take Salt
- Make ready Pepper
Instructions to make Parmesan Breaded Chicken & Zucchini Spaghetti (Low-Carb):
- Melt 1 Tbsp butter.
- Whisk together milk and egg.
- Dice chicken breasts or cut into small strips. Add salt & pepper.
- Lightly coat chicken with butter + milk&egg mixture.
- Mix one packet each of Shake N Bake breadcbs + 1/4 cup grated parmesan.
- Coat chicken in breadcb mix, place on nonstick baking sheet.
- Bake at 375 degrees for 15-17 minutes.
- Use julienne peeler to slice zucchini into noodles.
- Sauté zucchini, stirring occasionally, for 5-7 minutes with 1 tbsp. butter, minced garlic, garlic seasoning, salt and pepper. Once cooked, sprinkle with 1 Tbsp grated parmesan.
- Plate zucchini noodles and serve with chicken on top, cutting into smaller pieces if desired.
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