Oven-Baked Teriyaki Chicken
Oven-Baked Teriyaki Chicken

Hi, I’m Kate. Today, we’re going to prepare oven-baked teriyaki chicken recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Oven-Baked Teriyaki Chicken Recipe

Oven-Baked Teriyaki Chicken is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Oven-Baked Teriyaki Chicken is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have oven-baked teriyaki chicken using 17 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Oven-Baked Teriyaki Chicken:

  1. Prepare 12 boneless & skinless chicken thighs
  2. Get ~~ Marinade ~~
  3. Make ready 4 oz Korean BBQ sauce for chicken
  4. Make ready 1/2 tsp salt
  5. Take 2 Tbsp soy sauce paste
  6. Make ready 2 Tbsp soy sauce
  7. Take 1 Tbsp rice
  8. Make ready 1 Tbsp water
  9. Make ready ~~ Flour Mixture ~~
  10. Take 1 cup all-purpose flour
  11. Make ready 1 1/2 cup potato flour
  12. Take 1/2 tsp salt
  13. Get 1/2 tsp white pepper
  14. Prepare ~~ Honey Teriyaki Sauce ~~
  15. Take 1 cup teriyaki sauce
  16. Take 3 Tbsp honey
  17. Take 1 Tbsp water

Instructions to make Oven-Baked Teriyaki Chicken:

  1. Mix marinade with chicken thighs well in a zipped bag and marinate overnight.
  2. Preheat oven to 350°F. Dip chicken thighs in the flour mixture, lightly press it down then shake the extra flour off.
  3. Lay chicken thighs on a well-spread baking sheet. Drizzle some veg. oil on the chicken thighs. Bake about 15 minutes then turn it over and continue baking it for 7 minutes.
  4. Meanwhile, combine all the ingredients for honey teriyaki sauce in a small bowl. Microwave it for 1 minute or until honey is melted. Stir it well.
  5. After step 3 is done, brush honey teriyaki sauce on both sides of the chicken. Continuing bake for 3minutes. When it’s done, the center temperature of chicken thighs should reach 165°F. Enjoy~~

So that’s going to wrap it up with this exceptional dish oven-baked teriyaki chicken recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.

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