Hi, I am Joana. Today, I’m gonna show you how to make pea pesto recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Pea Pesto Recipe
Pea Pesto is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Pea Pesto is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook pea pesto using 7 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Pea Pesto:
- Take 16 ounce bag frozen defrosted peas
- Take 1 bunch parsley or cilantro
- Take 2-4 cloves fresh garlic
- Take 2 lemons zest and juice
- Get 1/4 cup EVOO
- Make ready to taste salt and pepper
- Make ready grated parmesan to taste~ optional
Steps to make Pea Pesto:
- Add garlic to food processor and pulse until finely chopped then add peas, herbs, lemon juice and zest, EVOO & S&P. Process a minute or two until fairly smooth. Then transfer to a bowl and fold in parmesan Enjoy! 😊
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