Hello, I am Marie. Today, I will show you a way to make cavatelli with tomato - basil sauce recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cavatelli with tomato - basil sauce Recipe
Cavatelli with tomato - basil sauce is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Cavatelli with tomato - basil sauce is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook cavatelli with tomato - basil sauce using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Cavatelli with tomato - basil sauce:
- Take 250 grams cavatelli
- Prepare 350 ml tomato puree
- Prepare 30 grams fresh basil
- Get 3 tbsp ginger root
- Take 1 pinch salt
- Make ready 1 cup parmesan
Instructions to make Cavatelli with tomato - basil sauce:
- Boil water and add the cavatelli for 15 min.
- Put the tomato puree and ginger root in sausage pan.
- In 5 min add the basil , pinch of salt and boil for 5 more min.
- Add the cavatelli for 2 min with the sauce and then put the cavatelli in plates.
- Sprinkle with parmesan and serve .
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