Hello, I am Clara. Today, I’m gonna show you how to prepare salmon/chicken with pesto fettuccine recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Salmon/Chicken with Pesto Fettuccine Recipe
Salmon/Chicken with Pesto Fettuccine is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Salmon/Chicken with Pesto Fettuccine is something that I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook salmon/chicken with pesto fettuccine using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Salmon/Chicken with Pesto Fettuccine:
- Prepare 4 oz Fettuccine
- Make ready 1/3 cup Pesto
- Make ready 0.75 lbs Salmon or Chicken (skinned, cut into cubes)
- Make ready 0.15 tsp Salt
- Make ready 0.15 tsp Ground Pepper
- Take 0.5 tbs Extra-virgin Olive Oil
Steps to make Salmon/Chicken with Pesto Fettuccine:
- Bring a large pot of water to a boil. Add fettuccine and cook until just tender, about 9 minutes. Drain and transfer to a large bowl. Toss with pesto.
- Meanwhile, season salmon/chicken with salt and pepper. Heat oil in a nonstick skillet over medium-high heat. Add salmon/chicken and cook, turning once until thoroughly cooked.
- Serve the salmon/chicken with the pasta.
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