Hello, I am Joana. Today, I will show you a way to prepare chili peppered tuna w/ mayonnaise recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chili Peppered Tuna w/ Mayonnaise Recipe
Chili Peppered Tuna w/ Mayonnaise is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Chili Peppered Tuna w/ Mayonnaise is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have chili peppered tuna w/ mayonnaise using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Chili Peppered Tuna w/ Mayonnaise:
- Take 1/4 Cups Tuna Flakes drained
- Take 2 Cups Mayonnaise (can add more or less)
- Prepare 1 Sweet Onion diced
- Make ready 1 Jalapeno diced
- Prepare 2 tsp Ground Pepper
- Prepare 1/4 tsp Garlic Powder
Instructions to make Chili Peppered Tuna w/ Mayonnaise:
- Arrange all ingredients i a bowl…set aside first the chopped chilies
- Fold/mix the ingredients until its well blended…then gradually add the chilies according to ur preference..q
- Serve with Toasted Pandesal or any bread of your choice..you can add lettuce, cheese and tomatoes if you like..happy eating😊
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