Hello, I’m Elise. Today, I will show you a way to prepare kashmiri butter chicken recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Kashmiri Butter Chicken Recipe
Kashmiri Butter Chicken is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Kashmiri Butter Chicken is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook kashmiri butter chicken using 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Kashmiri Butter Chicken:
- Take 5 Chicken Breast Cubed
- Get 3 Tblsp Butter
- Get 1/2 Cup Tomato Puree
- Get 250 ml Fresh Cream
- Make ready 1 Tblsp Red Chilli Powder
- Take 2 tsp Fresh cut Garlic
- Take 1 1/2 tsp Salt
- Take 1 tsp Fresh Ground Black Pepper
- Prepare 1/2 Cup Plain Yoghurt
- Get 2 Tblsp Kashmiri Chilli Powder
- Get 1 tsp Garam Masala
- Prepare Fresh chopped coriander for garnishing
Instructions to make Kashmiri Butter Chicken:
- Cook chicken in butter till done. Add in tomato Puree and cook for about 3 mins.
- Add in spices and allow to simmer for few mins.
- Lastly garnish with coriander and drizzle of fresh cream. Serve with butter naan or roti and enjoy
So that is going to wrap it up for this distinctive dish kashmiri butter chicken recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
