Hi, I am Laura. Today, we’re going to prepare zucchini e cipolla recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Zucchini e cipolla Recipe
Zucchini e cipolla is one of the most favored of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Zucchini e cipolla is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook zucchini e cipolla using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Zucchini e cipolla:
- Get 400 g zucchini
- Take 2 big cipolla
- Prepare 7 pieces long pepper
- Get Vulcanic salt
Steps to make Zucchini e cipolla:
- Slice zucchini
- Slice onion or cipolla
- Smash long pepper
- Cook zucchini and onion in pan with olive oil add salt, close with cover and before cooked add the pepper.. enjoooy :)
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