Creamy Tomato Basil Soup
Creamy Tomato Basil Soup

Hi, I am Clara. Today, we’re going to make creamy tomato basil soup recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Creamy Tomato Basil Soup Recipe

Creamy Tomato Basil Soup is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Creamy Tomato Basil Soup is something which I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have creamy tomato basil soup using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Creamy Tomato Basil Soup:

  1. Make ready 3 tbsp Olive oil
  2. Prepare 2 medium Red onions, chopped
  3. Make ready 3 clove Garlic, minced
  4. Take 1 can (28 ounce) crushed tomatoes
  5. Get 4 cup Chicken stock
  6. Make ready 1 Salt
  7. Take 1 Pepper
  8. Get 1 cup Heavy cream
  9. Get 1 bunch Basil
  10. Make ready 1 Parmesan cheese, for garnish

Instructions to make Creamy Tomato Basil Soup:

  1. Heat Olive oil over medium to low heat in Dutch oven or large pot. Once hot, add onions and season generously with salt. Cook the onions, stirring occasionally, until soft and starting to turn golden brown, about 15 minutes. Add the garlic and cook for 1 more minute, stirring to avoid burning garlic.
  2. Stir in tomatoes and chicken stock. Season generously with salt and pepper. Bring soup to a boil, then lower heat to maintain a simmer for at least 15 minutes.
  3. Purée mixture using an immersion blender or carefully transfer soup to a blender. If using blender return mixture to pot.
  4. Stir in the cream and basil and let it simmer for at least 15 minutes. If desired, you can simmer longer to reduce it down to a thicker consistency.
  5. Serve immediately, topped with Parmesan cheese, a sprinkle of pepper, and a chiffonade of basil.

So that’s going to wrap it up for this distinctive dish creamy tomato basil soup recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.

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