Suji pakora
Suji pakora

Hello, I am Laura. Today, I’m gonna show you how to prepare suji pakora recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Suji pakora Recipe

Suji pakora is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Suji pakora is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have suji pakora using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Suji pakora:

  1. Take 3/4 cup rava / semolina / suji, coarse
  2. Get 1/4 cup curd / yogurt
  3. Take 1 chilli, finely chopped
  4. Get 1/2 tsp ginger paste
  5. Get few curry leaves, chopped 2 tbsp coriander, finely chopped
  6. Prepare 1 tsp cumin / jeera 2 tbsp onion, finely chopped
  7. Prepare pinch hing / asafoetida ½ tsp salt ½ cup water
  8. Prepare 1/4 tsp baking soda oil for frying

Instructions to make Suji pakora:

  1. Firstly, in a large mixing bowl take ¾ cup rava. add ¼ cup curd, 1 chilli, ½ tsp ginger paste, few curry leaves and 2 tbsp coriander.
  2. Further add 1 tsp cumin, 2 tbsp onion, pinch hing and ½ tsp salt. further add 1 tsp cumin, 2 tbsp onion, pinch hing and ½ tsp salt.
  3. Mix well making sure the batter is slightly watery. - - rest for 10 minutes, or until the rava absorbs and swells. - after 10 minutes, the batter will turn slightly thick. - - now add ¼ tsp baking soda and mix gently. - - drop a small ball sized batter into sausage oil. - - stir occasionally, frying on medium flame until the pakoda turns golden and crisp. - - drain off the pakoda over a kitchen towel to absorb excess oil. - - Finally, enjoy suji pakoda recipe with tomato sauce or coconut chutney.

So that’s going to wrap this up with this distinctive dish suji pakora recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!

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