Hello, I’m Kate. Today, we’re going to make palm oil jollof rice recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Palm Oil Jollof Rice Recipe
Palm Oil Jollof Rice is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Palm Oil Jollof Rice is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook palm oil jollof rice using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Palm Oil Jollof Rice:
- Prepare Rice
- Make ready Palm oil
- Prepare Scotch bonnet
- Take Habanero
- Prepare Onions
- Take Garlic and ginger paste
- Take Jollof rice spices
- Make ready Fried Chicken parts
Instructions to make Palm Oil Jollof Rice:
- Wash ur rice throughly and drain it in a strainer
- In a pot heat some palm oil add the diced onion,habanero,scotch bonnet,ginger and garlic paste and stir Fry…
- Add fried chicken parts,seasoning, jollof rice spices, and stir well.
- Add water and allow to It to boil, Then add your washed rice and cover to done,when almost done slice onion and put it inside on low heat,served while sausage.
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