Hello, I am Marie. Today, we’re going to make spanish rice (paella) recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Spanish Rice (Paella) Recipe
Spanish Rice (Paella) is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Spanish Rice (Paella) is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook spanish rice (paella) using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Spanish Rice (Paella):
- Prepare 250 ml tomatoe sause
- Get 2 heads garlic
- Take 4 dsticks of chiken
- Get 80 g green beens
- Make ready 4 Artichoke hearts
- Get 1/2 tsp saffron
- Prepare 2 Tbsp olive oil
- Make ready 10 g salt
- Take 2 Cups rice
- Get 3 Cups warm water
Instructions to make Spanish Rice (Paella):
- In a pan, we put the dsticks with the garlic to fry with olive oil, once its golden we add the green beens.
- Once all the previous ingredients are golden we add the artichoke hearts, and the tomatoe sauce, we cook during 2 min at medium heat and we add the water and the rice at the end. We add the saffron, the yellow colorant and we cook until al the water its evaporated and the rice cooked.
- Optional step: add some lemon juice and enjoy!
So that’s going to wrap this up with this exceptional dish spanish rice (paella) recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
