Rice and Meatballs Batch 2
Rice and Meatballs Batch 2

Hello, I am Laura. Today, I will show you a way to prepare rice and meatballs batch 2 recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Rice and Meatballs Batch 2 Recipe

Rice and Meatballs Batch 2 is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Rice and Meatballs Batch 2 is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook rice and meatballs batch 2 using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Rice and Meatballs Batch 2:

  1. Make ready 2-1/2 pounds beef meatballs see my recipes
  2. Prepare 4 cups cooked jasmine rice
  3. Take 1 pound mixed vegetables
  4. Prepare 1-1/2 cup water
  5. Make ready 1/2 teaspoon kosher salt
  6. Take 1 teaspoon granulated garlic powder
  7. Take 1 cup creamy Caesar salad dressing
  8. Make ready 1 cup zesty Italian salad dressing
  9. Take 2 tablespoons peanut oil

Steps to make Rice and Meatballs Batch 2:

  1. Chop the vegetables, I used carrots, cauliflower, and broccoli. Get a pot sausage and add oil. Stir-fry the vegetables for 7 minutes. Add the meatballs.
  2. After stirfrying the meatballs and vegetables for 10 minutes add the salad dressing. Stir in the dressing then stir in the cooked rice.
  3. Add water, salt, and garlic cover for 15 minutes, stir and cover again remove from heat allow to rest 12 minutes covered. Serve, I hope you enjoy!!!

So that’s going to wrap it up for this special dish rice and meatballs batch 2 recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.

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