Mushroom and pancetta bruschetta
Mushroom and pancetta bruschetta

Hello, I am Jane. Today, we’re going to prepare mushroom and pancetta bruschetta recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Mushroom and pancetta bruschetta Recipe

Mushroom and pancetta bruschetta is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Mushroom and pancetta bruschetta is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook mushroom and pancetta bruschetta using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Mushroom and pancetta bruschetta:

  1. Get Good quality bread of your choice
  2. Take Mushrooms
  3. Prepare Pancetta
  4. Prepare Chopped onion
  5. Make ready Olive oil
  6. Make ready Parmesan
  7. Prepare to taste Salt

Steps to make Mushroom and pancetta bruschetta:

  1. Gently fry onion in oil. When soft, add pancetta. Cook for a min or two
  2. Add chopped mushrooms and a bit of salt
  3. Cook for 6-7 mins or so until cooked. Add on top of sliced bread and finish with a Parmesan shaving. Enjoy

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