Dried Basil Pesto
Dried Basil Pesto

Hi, I am Jane. Today, I will show you a way to make dried basil pesto recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Dried Basil Pesto Recipe

Dried Basil Pesto is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. Dried Basil Pesto is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have dried basil pesto using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Dried Basil Pesto:

  1. Prepare 1/2 cup dried basil
  2. Make ready 1/2 cup extra Virgin olive oil
  3. Get 1/2 cup grated parmesan cheese
  4. Make ready 1 teaspoon minced garlic
  5. Prepare 1/4 cup pine nuts
  6. Make ready to taste salt
  7. Prepare 2 tablespoons parsley flakes

Instructions to make Dried Basil Pesto:

  1. In a dry pan toast the pine nuts. Stay with it don’t leave them till you are removing from heat.
  2. Let them cool
  3. Gather the rest of the ingredients except the olive oil
  4. Put them in a blender or food processor with the salt, basil, garlic, and cheese. Pulse till all are like a paste.
  5. Drizzle the olive oil while the blender or food processor is running.
  6. Refrigerate till needed.
  7. I hope you enjoy!

So that is going to wrap this up with this distinctive dish dried basil pesto recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.

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