Hello, I am Kate. Today, I will show you a way to make mike’s ramen soup starters recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Mike’s Ramen Soup Starters Recipe
Mike’s Ramen Soup Starters is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Mike’s Ramen Soup Starters is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have mike’s ramen soup starters using 61 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Mike’s Ramen Soup Starters:
- Prepare ● For The Herbs [pull from stems just prior to serving]
- Get Leaves Cilantro [no stems]
- Get Leaves Thai Basil [no stems]
- Take Leaves Mint [no stems]
- Prepare ● For The Vegetables [as needed]
- Prepare Thin Sliced Cabbage [dashed with lime juice]
- Get Chopped Bok Choy
- Make ready Thin Sliced Jalepenos
- Make ready Minced Thai Chilies [we go nuts with these!]
- Get Chopped Green Scallions
- Prepare Thin Sliced Red Onions
- Make ready Thin Sliced White Onions
- Get Thin Sliced Carrots [peeled cut]
- Make ready Fresh Crisp Bean Sprouts
- Prepare Fine Grated Ginger
- Prepare Pickled Ginger
- Take Fine Sliced Celery
- Take Blanched Sweet Peas
- Get Fine Minced Lemongrass
- Get Thin Sliced Garlic
- Make ready Drained & Fine Chopped Water Chestnuts
- Take Drained & Fine Chopped Bamboo
- Make ready Drained Sweet Baby Corn
- Prepare Seaweed Or Nori [aka kelp]
- Make ready Dried Shitake Mushrooms [boil with broth for 7 minutes]
- Prepare Cubed Tofu
- Prepare ● For The Boiled Broth [as needed]
- Prepare Simply Asia Soy Ginger Chicken Ramen Broth
- Prepare Low Sodium Beef Or Chicken Broth
- Prepare HanDashi [use sparingly - she’s salty]
- Make ready Beef Bones With Marrow
- Make ready Korean Gochujang Paste
- Take Szechuan Chili Oil
- Prepare Bonito Flakes
- Prepare Dry
- Make ready Coconut Milk
- Prepare Mirin
- Take ● For The Sauces & Seasonings [to taste]
- Get Sriracha
- Get Garlic Sriracha
- Get Soy Sauce
- Get Premium Fish Sauce
- Prepare Hoisin Sauce
- Get Oyster Sauce
- Get Toasted Sesame Seeds
- Take Vietnamese Pho Starter
- Take Palm Sugar
- Prepare Red Pepper Flakes
- Make ready Chinese 5 Spice
- Get Lime Wedges
- Take ● For The Noodles [as needed]
- Take Top Ramen Oriental Noodles [with seasoning packet]
- Make ready Organic Ramen Noodles
- Take Fresh Ramen Noodles
- Make ready ● For The Proteins [as needed - add last to broth]
- Get Boiled Eggs
- Prepare Presteamed Shrimp
- Make ready Cubed Pre-Grilled Chicken
- Make ready Shredded Rotisserie Chicken
- Take Thin Sliced Rare Prime Rib
- Get Thin Sliced Rare Peppered Brisket
Steps to make Mike’s Ramen Soup Starters:
- Sorry. Not all ingredients could fit in the photo.
- I always keep a bag of these fresh chopped vegetables in the fridge for quick access. Just throw in a handful to each bowl of soup. It’s important that you don’t pull your Thai basil or cilantro leaves until just ready to serve. Otherwise they’ll wilt quickly.
- Beef bones with marrow pictured.
- Small raw shrimp pictured.
- Pre-grilled chicken pictured. Cube strips.
- Rare thin sliced Prime Rib pictured.
- Rare thin sliced brisket pictured.
- Create your dish as you will!
- Enjoy!
So that is going to wrap this up for this special dish mike’s ramen soup starters recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
