Hello, I am Jane. Today, we’re going to make pea and mint bruschetta recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Pea and Mint bruschetta Recipe
Pea and Mint bruschetta is one of the most favored of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Pea and Mint bruschetta is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have pea and mint bruschetta using 7 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Pea and Mint bruschetta:
- Take Bruschetta (see my tomato recipe)
- Prepare 1 handful fresh or frozen peas
- Take 1 garlic clove
- Get A few squeezes of lemon and a grate of the rind if it’s unwaxed
- Take 1 handful mint
- Make ready A few radishes to garnish
- Take 1 pinch sea salt
Steps to make Pea and Mint bruschetta:
- Cook the peas or you can use raw if fresh. Run under cold water to cook. Dry and sprinkle with a pinch of sea salt. Rub bruschetta with the garlic clove.
- Garnish with lightly crushed peas chopped mint and a mint leaf and a good squeeze of lemon. You can add a chopped radish for crunch and colour if you would like to.
So that is going to wrap it up for this distinctive dish pea and mint bruschetta recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
