Hello, I’m Jane. Today, we’re going to make grilled chicken breasts with creamy basil sauce recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Grilled Chicken Breasts with Creamy Basil Sauce Recipe
Grilled Chicken Breasts with Creamy Basil Sauce is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Grilled Chicken Breasts with Creamy Basil Sauce is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook grilled chicken breasts with creamy basil sauce using 12 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Grilled Chicken Breasts with Creamy Basil Sauce:
- Get Chicken preparation
- Get 8 large chicken breasts (boneless/skinless)
- Take 1 tbsp vegetable oil
- Take 1/2 tsp sea salt
- Take 1 tsp ground black pepper
- Get Creamy Basil Dip
- Take 3/4 cup mayonnaise
- Prepare 1/4 cup sour cream
- Get 2 clove garlic (minced)
- Get 3 tbsp basil
- Prepare 3/4 cup grated parmesan cheese
- Prepare 2 medium plum tomatoes (seeds removed and diced)
Instructions to make Grilled Chicken Breasts with Creamy Basil Sauce:
- Lightly oil both sides of chicken breasts. Then sprinkle both sides with the salt and pepper. Barbecue chicken on grill with lid closed, approximately 6 minutes per side and an internal temp od 165°F is reached. Remove from grill.
- Meanwhile place all the ingredients for the dip into a bowl. Refrigerate until serving. Note. You can make the dip a day ahead if you wish.
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