Hi, I am Clara. Today, we’re going to prepare hamburg soup/stew recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Hamburg soup/stew Recipe
Hamburg soup/stew is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They are nice and they look fantastic. Hamburg soup/stew is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have hamburg soup/stew using 11 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Hamburg soup/stew:
- Make ready burger
- Prepare keilbasa
- Prepare Beef broth 2-3 cans or big container
- Make ready Mixed frozen veggies
- Get diced frozen broccoli
- Take drained frozen spinach
- Make ready Garlic minced
- Prepare Onion powder
- Take Basil
- Get Cooked white rice
- Make ready Whatever left over pasta you have, I used (datinili pasta?)
Instructions to make Hamburg soup/stew:
- First cook burger with garlic, with onion powder, and basil
- Drain burger grease and add to big kettle/ pan
- Add beef broth to burger and 2 cups water put on simmer
- Add frozen mixed veggies, frozen diced broccoli and spinach
- Add cooked rice or pasta
- While simmering, cut keilbasa into small pieces or coins how ever you like it cut and add to you soup/stew
- Simmer for a few hours or until nice and sausage and veggies are cook completely (you don’t want tough chewy veggies)
- Good with sliced up French bread with little butter spreaded on it
- Can be made in crockpot or pan
So that’s going to wrap it up with this special dish hamburg soup/stew recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
