Hello, I’m Kate. Today, I’m gonna show you how to prepare pesto flatbread pizza recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Pesto Flatbread Pizza Recipe
Pesto Flatbread Pizza is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Pesto Flatbread Pizza is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook pesto flatbread pizza using 9 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Pesto Flatbread Pizza:
- Take 6 servings
- Take 1 flatbread pizza crust
- Get 3-4 tablespoons basil pesto
- Get 1/4 cup turkey or chicken, cooked and diced
- Prepare Baby spinach
- Make ready 1 small red onion, diced
- Take 1-2 tablespoons roasted red pepper
- Get 1-2 tablespoons sundried tomatoes
- Prepare Herb goat’s milk cheese, cbled
Instructions to make Pesto Flatbread Pizza:
- Preheat oven to 450 degrees Celcius.
- Dice red onion, dice cooked turkey or chicken, and wash baby spinach (about 8-10 leaves per pizza is good).
- Spread basil pesto onto flatbread.
- Top with diced turkey or chicken.
- Add baby spinach.
- Sprinkle with roasted red pepper, sundried tomatoes, and diced red onion.
- Cble goat’s milk cheese over all toppings.
- Bake for 6-8 min or until cheese is just melted and flatbread edges are golden.
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