Mexican wrap
Mexican wrap

Hello, I am Laura. Today, we’re going to prepare mexican wrap recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Mexican wrap Recipe

Mexican wrap is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Mexican wrap is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook mexican wrap using 18 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Mexican wrap:

  1. Take Ingredients
  2. Make ready 2 packages tortilla wrap
  3. Get salsa
  4. Make ready Tzatziki sauce
  5. Get 1 packages shredded cheese
  6. Make ready 3 sausages
  7. Prepare 2 jalapeno peppers
  8. Get 10 mushrooms
  9. Make ready 1 bell peppers
  10. Get 1/4 cabbage
  11. Get 1 cup hash brown
  12. Take 1 packages salami
  13. Prepare 6 eggs
  14. Take 1 tomato
  15. Make ready Guacamole
  16. Prepare 2 avocados
  17. Make ready 1 lemon
  18. Take 1/2 tsp salt

Steps to make Mexican wrap:

  1. Clean, slice and dice sausages, jalapeno peppers, mushrooms, bell peppers, tomato and cabbage and cook them on medium heat
  2. Lower heat and cook eggs scrambled style
  3. Mix avocado, lemon juice and salt to make guacamole
  4. Heat the shredded cheese on the tortilla wrap until melted, but not too long otherwise it becomes hard to wrap
  5. Heat hash brown in oven
  6. Add salsa, Tzatziki sauce, guacamole and the rest of the ingredients onto the wrap, then wrap and eat

So that is going to wrap it up for this exceptional dish mexican wrap recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.

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