Hi, I’m Marie. Today, we’re going to make artichoke and tomato basil salad recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Artichoke and tomato basil salad Recipe
Artichoke and tomato basil salad is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Artichoke and tomato basil salad is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook artichoke and tomato basil salad using 9 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Artichoke and tomato basil salad:
- Prepare 2 cans artichokes in water drained
- Prepare 1 packages cherry or grape tomatoes
- Take 2 zuchinni chopped
- Take 1 can sliced black olives
- Prepare 1 green pepper diced
- Take 6 fresh basil leaves chopped
- Get 2 envelope dry italian dressing packets
- Make ready 1/2 cup olive oil, extra virgin
- Make ready 4 oz feta cheese
Steps to make Artichoke and tomato basil salad:
- Add all ingredients except the olive oil and Italian dressing packets together and mix
- Sprinkle on the Italian dressing packets and drizzle with half of the olive oil. Mix thoroughly. Add the rest off the olive oil and mix again. Chill and serve
So that is going to wrap this up with this distinctive dish artichoke and tomato basil salad recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
