Hi, I’m Elise. Today, we’re going to prepare gyro burgers recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Gyro Burgers Recipe
Gyro Burgers is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Gyro Burgers is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have gyro burgers using 20 ingredients and 15 steps. Here is how you can achieve that.
The ingredients needed to make Gyro Burgers:
- Make ready 1 1/2 lb ground lamb
- Get 1 1/2 lb ground chuck
- Get 10 flat buns or pita pockets
- Prepare 10 oz tzatziki sauce ( more or less depends on how much u put on it)
- Take 1 large tomato ( thin sliced)
- Make ready 1 medium white onion (thin sliced)
- Make ready seasoning for meat:
- Get 2 1/2 tsp season salt
- Get 1 1/2 tsp brown sugar
- Prepare 2 tsp dried oregano
- Get 1 1/2 tsp dried parsley
- Make ready 1 tsp dried mint
- Get 1 1/2 tsp dried rosemary
- Take 1 tsp garlic powder
- Prepare 1 1/2 tsp onion powder
- Get 2 tsp dried tyme
- Get 1/2 tsp ground black pepper
- Get 2 tbsp minced garlic
- Get 1 tsp lemon pepper
- Make ready 1/2 tsp ground marjoram
Instructions to make Gyro Burgers:
- In a large bowl mix meats and all seasonings well with hands. Cover and refrigerate for at least an hour.
- Heat grill, skillet or griddle.
- Make 10 nice big round patties. Like u normally would for burgers.
- (This is where I freeze any I won’t need to make this evening) I also place a small hole in center of patty to help with puffing and shrinkage. About a small pinky size hole.)
- Cook burgers like u normally would. Leaving a tad pink in center but at a safe temp.
- Set burgers on a paper towel lined plate to remove excess grease (if u want to )
- Warm pitas or flat buns for a few second in microwave.
- Assemble burgers by spreading some tzatziki sauce on each half of flatbuns.
- Place burger on one side.
- Place tomato and onion on top.
- Place other bun sauce side down.
- Serve sausage and enjoy! :)
- Makes about 10 burgers depending on the size u make them.
- U can add other condiments on your burger, its also good with ketchup and pickles. :)
- Thanks given to bbqtvtv.com for his greek rub I used for this, also for taylor68too for her addition to the seasonings I used. And to skunkmonkey for the tzatziki sauce recipe I used for this. :)
So that’s going to wrap this up for this special dish gyro burgers recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
