Hi, I am Laura. Today, I’m gonna show you how to prepare organic vegan basil pesto pasta recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Organic Vegan Basil Pesto Pasta Recipe
Organic Vegan Basil Pesto Pasta is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Organic Vegan Basil Pesto Pasta is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have organic vegan basil pesto pasta using 14 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Organic Vegan Basil Pesto Pasta:
- Take Pesto Sauce
- Take 2 tbsp olive oil
- Get 4 cloves garlic
- Take 2 cups Fresh Basil
- Take 1/2 cup walnuts
- Get 3 tbsp nutritional yeast
- Take 2 tbsp lemon juice
- Get 1/4 tsp sea salt
- Make ready 4 tbsp water (plus more as needed)
- Prepare Pasta
- Prepare 1/2 pack spaghetti or any kind of pasta
- Get 1/2 cup green peas
- Get 1 cup mushrooms
- Prepare 1/2 cup minced onion
Steps to make Organic Vegan Basil Pesto Pasta:
- Boil water and cook the pasta, set aside
- Add all the Pesto sauce in the blender for 2 minutes
- Add 1 tbsp olive oil in a pan and sauté mushrooms and onion
- Add green peas and cook for another 3 minutes
- Add cooked Pasta
- Add Pesto Sauce
- Mixed well, add salt and pepper to taste
So that is going to wrap this up with this distinctive dish organic vegan basil pesto pasta recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
