Hi, I’m Kate. Today, I’m gonna show you how to make sdc skillet recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
SDC Skillet Recipe
SDC Skillet is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. SDC Skillet is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have sdc skillet using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make SDC Skillet:
- Take red potatoes, peeled & cut
- Prepare smoked sausage or kielbasa, sliced into half-inch rounds
- Get small yellow onion, chopped
- Get red bell pepper, chopped
- Get corn kernals
- Prepare butter
- Take olive oil
- Prepare Salt and pepper
Instructions to make SDC Skillet:
- Peel potatoes and cut into uniform pieces. Boil in salted water until almost fully cooked.
- Meanwhile, chop pepper, onion, and kielbasa. Heat butter and olive oil in a large skillet over medium heat. Use less if using a non-stick pan. Start sauteing the veggies.
- Add kielbasa slices and saute until heated through and beginning to brown.
- Add corn. Drain potatoes and add to skillet. Mix gently and allow potatoes to finish cooking in the skillet. Bonus points for you if you can get them brown and crispy!
- Season to taste with more salt and pepper. Enjoy!
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