Fried Rice with Beef
Fried Rice with Beef

Hi, I’m Joana. Today, I will show you a way to prepare fried rice with beef recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Fried Rice with Beef Recipe

Fried Rice with Beef is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Fried Rice with Beef is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have fried rice with beef using 14 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Fried Rice with Beef:

  1. Prepare 1 pound ground chuck 80/20
  2. Make ready 2 cups cold cooked rice
  3. Get 1 pound diced carrots
  4. Get 1/3 cup sliced thinly celery
  5. Prepare 2 cloves garlic thinly sliced
  6. Prepare 2-1/2 tablespoons oil
  7. Take 1/3 cup diced onion
  8. Prepare 1 teaspoon kosher salt
  9. Take 1/2 teaspoon ground black pepper
  10. Get 1/2 cup hoisin sauce
  11. Prepare 1/3 cup Heinz Tomato Ketchup
  12. Take 1/2 cup water
  13. Make ready 2 tablespoons rice vinegar
  14. Make ready To taste Sriracha chili garlic sauce optional

Steps to make Fried Rice with Beef:

  1. Peel wash and dice the carrots.
  2. Put the oil in a pan and heat. Then add the carrots. The carrots will actually cause the oil to turn orange.
  3. Dice the onion and slice the celery. Then add to the carrots.
  4. Slice the garlic.
  5. Add the celery and garlic to the carrots. Cover and let the carrots start to caramelize just a bit.
  6. Add the ground beef to the carrots. Let it brown.
  7. When the beef is browned add in the rice
  8. After stirring in the rice really good add the hoisin sauce. Stir it very well.
  9. When the hoisin is incorporated add the ketchup.
  10. This will make it thick so add in the water and vinegar. Stir fry for 10 minutes.
  11. Serve I hope you enjoy!! Add Sriracha if you like.

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