Hi, I’m Laura. Today, I will show you a way to make mike’s chicken kabobs with tatziki sauce & naan bread recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Mike’s Chicken Kabobs With Tatziki Sauce & Naan Bread Recipe
Mike’s Chicken Kabobs With Tatziki Sauce & Naan Bread is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Mike’s Chicken Kabobs With Tatziki Sauce & Naan Bread is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have mike’s chicken kabobs with tatziki sauce & naan bread using 37 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Mike’s Chicken Kabobs With Tatziki Sauce & Naan Bread:
- Make ready ● For The Brined Chicken [brine 24 hours]
- Get 3 Pounds Chicken Breasts [1 cubed]
- Make ready 1/2 Cup Granulated Sugar
- Prepare 1/2 Cup Kosher Salt
- Take 2 tbsp Granulated Garlic
- Make ready 2 tbsp Granulated Onion
- Take ● For The Chicken Marinade [1 tsp a piece or to taste]
- Take Fresh Ground Black Pepper
- Prepare Ground Cumin
- Make ready Garlic Olive Oil
- Get White Pepper
- Prepare Lemon Pepper
- Make ready 4 Dashes Liquid Smoke [not extract]
- Make ready Granulated Garlic
- Prepare Granulated Onion
- Prepare Italian Seasoning
- Make ready Red Pepper Flakes
- Make ready Dried Oregano
- Get ● For The Tatziki Sauce
- Take 1 Pound Sour Cream
- Get 1/2 Cup Oikos Plain Greek Yougart
- Get 2 EX LG Firm Cucumber [de-seeded - fully drained]
- Take 2 tbsp Fresh Dill
- Make ready ● For The Fresh Vegetables [as needed]
- Take Bell Peppers [green - red - orange - yellow - 1 1/2 chop]
- Take Red Onions [quartered]
- Get Brown Mushrooms [left whole]
- Prepare White Onions [quartered]
- Make ready White Mushrooms [left whole]
- Prepare Yellow Zucchini [rounds]
- Prepare Cherry Tomatoes [all colors]
- Take ● For The Sides / Toppers
- Prepare Lemon Wedges
- Make ready Leaves Fresh Cilantro
- Make ready ● For The Bread [grilled]
- Get Naan Bread
- Make ready Flour Tortillas
Instructions to make Mike’s Chicken Kabobs With Tatziki Sauce & Naan Bread:
- Brine your chicken in ice water, 1/2 cup salt,1/2 cup sugar, 2 tbsp granulated garlic and 2 tbsp granulated onion powder for 24 hours.
- Make your Tatziki Sauce. Shredded cucumbers with sea salt draining pictured. Then heavily drained thru cheese cloth.
- For your Tatziki Sauce.
- Mix everything in the Tatziki Sauce section together and chill well.
- Drain your chicken and pat dry.
- Add garlic olive oil with all seasonings, mix and marinate for 2 hours in fridge.
- Fully marinated chicken pictured.
- Gather your fresh vegetables. Chop all at 1 1/2 pieces.
- Gather your Naan Bread or flour tortillas and ready it for a quick grilling. Just enough to char them.
- Grill vegetables on top and meat on open flame bottom. Allow the juices from your vegetables to drip on your meat.
- Fully cooked / charred meat and vegetables pictured
- Enjoy!
So that is going to wrap this up for this exceptional dish mike’s chicken kabobs with tatziki sauce & naan bread recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!