Hello, I’m Clara. Today, I’m gonna show you how to make basil butter recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Basil Butter Recipe
Basil Butter is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Basil Butter is something which I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have basil butter using 3 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Basil Butter:
- Make ready 1/2 cup basil leaves
- Get 1 1/2 stick butter
- Make ready 1 S&P to taste
Steps to make Basil Butter:
- Melt 1/2 stick butter. In a small blender mix melted butter and basil.
- Add 1 stick of warm room temperature butter and blend until well incorporated. Pour in a ziplock bag and place in freezer for 20 min.
- Lay out two sheets of plastic wrap on counter. Remove butter from freezer and take out of bag. Roll up butter in plastic wrap to form a smooth log. Tie both ends. Add to veggies and meats.
So that is going to wrap it up for this exceptional dish basil butter recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
