Hi, I’m Marie. Today, I’m gonna show you how to make appetizing stuffed capsicum recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Appetizing Stuffed Capsicum Recipe

Appetizing Stuffed Capsicum is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Appetizing Stuffed Capsicum is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook appetizing stuffed capsicum using 33 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Appetizing Stuffed Capsicum:

1. Take 5 Capsicums
2. Take For Stuffing
3. Make ready 2 potatoes (boiled and mashed)
4. Prepare 1 onion (finely chopped)
5. Make ready 1 capsicum (finely chopped)
6. Take 1 tomato(finely chopped)
7. Take 1/2 cup peas
8. Take 1/4 tsp ginger paste
9. Prepare 1 tsp cumin powder
10. Take 1 tsp chilli powder
11. Get 1 tsp black pepper powder
12. Take 1 tsp amchur (dry mango)powder
13. Get 1 tsp rock salt
14. Get 1 tbsp coriander leave
15. Get 1/2 cup oil
16. Get For Gravy
17. Make ready 1 chopped onion
18. Make ready 2 chopped tomatoes
19. Make ready 1/4 tsp ginger paste
20. Get 1 tsp coriander seeds
21. Take 1 tsp fennel seeds
22. Get 1 tsp urad dal
23. Take 1 tsp chana dal
24. Get 2 dry red chillies
25. Make ready 1 cinnamon stick
26. Get 5 black pepper
27. Make ready 2 cloves
28. Prepare 1 bay leaf
29. Make ready 1 tsp mustard seeds
30. Get 1 tsp turmeric powder
31. Make ready To taste salt
32. Get 1/2 cup oil
33. Make ready 2 tbsp cream

Instructions to make Appetizing Stuffed Capsicum:

1. Firstly prepare stuffing for filling the capsicums. Heat a pan,add oil. When oil is warm lower tho flame add red chilli powder and immediately add ginger paste. Mix and saute for a minute. Add finely chopped onion, capsicum,tomato, peas and cook on medium flame. Now add powered spices,add salt also. Cover and cook for 3-4 minutes on low flame. Now add boiled mashed potatoes and mix it well..cook for 1 minute and add coriander leaves. Now the stuffing is ready for filling. Let it cool.
2. Cut the capsicums horizontally, scoop out the seeds. Fill the stuffing into capsicums. Now cook these stuffed capsicums in oil till golden on low flame.
3. For gravy: Heat a pan,add oil. When oil is warm lower the flame. Add coriander seeds,fennel seeds, urad daal, chana daal, dry red chilli, cinnamon stick, black pepper and cloves. Cook them for a minute and add the chopped onion, tomato, ginger,turmeric powder, salt and cook for 5 minutes. Now let them cool and grind into a smooth paste
4. Now again heat pan add oil. When oil is warm add mustard seeds, curry leavesv and bay leaf. Now add that paste and one cup of water. Cover and cook it for 5 minutes at low flame. Now add cream in it and cook for a minute. Now arrange stuffed capsicums into the gravy.
5. Ready to serve. serve it with puri, Parantha or chapati.

So that is going to wrap it up with this exceptional dish appetizing stuffed capsicum recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.

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