Snack Bars
Snack Bars

Hi, I am Clara. Today, I’m gonna show you how to make snack bars recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Snack Bars Recipe

Snack Bars is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Snack Bars is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have snack bars using 15 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Snack Bars:

  1. Prepare Oat mixture
  2. Get 3 cups rolled oats
  3. Get 1 cup chopped dates
  4. Prepare 1 cup pecans
  5. Get 1/2 cup raisins
  6. Get 1 cup walnuts
  7. Take Sugar mixture
  8. Take 1/3 cup fig preserves
  9. Make ready 1 stick butter
  10. Make ready 1 cup loose packed brown sugar
  11. Make ready 1 teaspoon vanilla extract
  12. Prepare 1/4 cup honey
  13. Make ready 1 tablespoon dark chocolate cocoa powder unsweetened
  14. Take 1 teaspoon ground cinnamon
  15. Make ready 1/4 teaspoon kosher salt

Instructions to make Snack Bars:

  1. In a pan toast the oats and nuts. Set aside.
  2. In a pot melt the honey, butter, cinnamon, sugar, salt, vanilla, and chocolate. When these ingredients are incorporated it will be ready.
  3. Mix the oats, dates, raisins, and nuts.
  4. Mix the oat mixture with the sugar mixture. Spray a big pan with nonstick spray. Press the warm bar mixture onto the pan. Make sure to get this equal. I sprayed the bottom of the spatula to press the mixture down hard.
  5. Let cool and cut into bars. I put into the freezer for 2 hours then cut it. I wrapped the extra in waxed paper. Can be frozen. I hope you enjoy!!

So that’s going to wrap it up with this distinctive dish snack bars recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.

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