Hello, I’m Marie. Today, we’re going to make basil pesto recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Basil Pesto Recipe
Basil Pesto is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Basil Pesto is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook basil pesto using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Basil Pesto:
- Make ready 2 cups fresh basil
- Prepare 2-3 tablespoons pine nuts
- Prepare 1 small glove garlic
- Get 1/2 teaspoon salt
- Make ready Dash pepper
- Make ready 1/2 cup grated parmesan cheese
- Take 1 cup olive oil
Instructions to make Basil Pesto:
- Combine dry ingredients in food processor
- Slowly add olive oil and pulse until combined
- Enjoy with pasta, chicken, bread, anything!
- Pro tip: Growing fresh basil is incredibly easy and much more cost effective than buying fresh basil from a grocery store. Make several batches throughout the summer and freeze so you can enjoy the pesto year round! When ready to use, scoop frozen pesto right into your pasta. A little pesto goes a long way!
So that is going to wrap this up for this exceptional dish basil pesto recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
